Cheesemaker-Individual Registration

Cheesemaker membership is limited to companies producing cheese commercially in a licensed milk products plant, or those in development to produce cheese commercially (companies in development will be listed separately)
  • Describe cheeses you manufacture, milk type(s) used, and if possible total pounds produced annually? How long in business? If in development, describe your plans and your progress.
  • Provide a brief snippet for your company's profile page.
  • PleaPlease include a mailing address where we can send you items like a Welcome Member Packet. If different from your physical address, please provide both and whether you'd like either published on your profile.