We’re counting down! The 3rd Annual SF Cheese Fest is Saturday, September 16 from 6-9pm at Social Hall SF. We hope you’ll join us for this fun and flavorful evening to benefit the California Artisan Cheese Guild. We’re “Melting Together” to celebrate the gratifying warmth of bringing folks together to share the cheesy richness of artisan cheeses and the people who create them. Mingle with 24 Guild-member cheesemakers from across the state, sampling dozens of new and classic California cheeses.
Joining us will be pioneering producers like Cowgirl Creamery, Point Reyes Farmstead, Laura Chenel’s and Marin French, and newer producers like William Cofield Cheesemakers, Moonside Creamery , and Stepladder Creamery, among others. The Cheese School of San Franciso, Mission Cheese/Maker’s Common, and Greenleaf will offer inspired bites, alongside samples of cured meats, pickles, jams, and chocolate, all from local makers. Wet your whistle with libations from the Bay Area’s finest brewers, winemakers, and cidermakers. While you sip and sample, you’ll enjoy live music by SF-based colonial-indigenous-eccentric jazz quartet Rebirth Canal. All attendees will receive a free 1-year subscription to Culture Magazine.
Ticket proceeds benefit the California Artisan Cheese Guild, a statewide nonprofit dedicated to the education and support of artisan cheese making and are available here.
Photo by Miss Cheesemonger.